Ikawa, ibinyobwa biboneka hose bitera imbaraga mugitondo hamwe nigitoro cyakazi cyijoro, gikesha uburyohe bwinshi bwibiryo byubwoko butandukanye bwibishyimbo bya kawa bihingwa kwisi yose. Iyi ngingo yinjiye mu isi y’ibishyimbo bya kawa, itanga urumuri ku bwoko butandukanye nibiranga umwihariko.
Ibishyimbo bya Arabiya: Icyiza cyiza cyiza cyitwa Arabica, cyangwa Coffea arabica, kivuga ko izina ry’ibishyimbo byahinzwe cyane kandi bikunzwe cyane, bingana na 60% by’umusaruro ku isi. Gukura ahantu hirengeye, ibi bishyimbo bizwiho uburyohe bworoshye-bikunze kurangwa nisukari nimbuto hamwe na acide isa na vino. Ubwoko butandukanye nka Kolombiya, Etiyopiya Yirgacheffe, n'ibishyimbo bya Costa Rican bitanga uburyohe butandukanye, uhereye kumatara meza ya citricike ya Kolombiya kugeza indabyo za Etiyopiya.
Ibishyimbo bya Robusta: Guhitamo gukomeye Ku rundi ruhande rwikigereranyo hari Coffea canephora, bakunze kwita Robusta. Ibi bishyimbo mubisanzwe bihingwa ahantu hirengeye kandi birwanya udukoko n'indwara. Ibishyimbo bya Robusta bitanga umubiri wuzuye, uburyohe bukomeye, hamwe na kafeyine inshuro ebyiri ugereranije na Arabica. Uburyohe bwabo bukunze kuvugwa ko bufite ibimenyetso bya shokora hamwe nibirungo, ariko birashobora no gutwara bike bikarishye kandi bimeze nkibinyampeke. Azwi cyane mubutaliyani espresso ivanze, Robusta yongeramo crema hamwe na punchy punch kuvanga.
Ibishyimbo bya Liberica: Ikarita yo mu gasozi Ntisanzwe cyane ugereranije na babyara bayo, Coffea liberica, cyangwa ibishyimbo bya Liberica, izwiho ubunini bunini budasanzwe ndetse n'imiterere yihariye bamwe bagereranya na peaberry. Ukomoka mu bice bya Afurika no mu majyepfo y’amajyepfo ya Aziya, ibishyimbo bya Liberica bitanga uburyohe butandukanye bushobora kuva ku ndabyo n'imbuto kugeza ku butaka no mu biti. Ntabwo zakozwe cyane mubucuruzi, ariko abakunzi barabashimira kuba bongeyeho ibintu bidasanzwe kubinyobwa byabo.
Ibishyimbo bya Excelsa: Gare Ntibisanzwe Ubundi bwoko butazwi cyane ni Coffea excelsa cyangwa ibishyimbo bya Excelsa, bikomoka muri Timoru y'Uburasirazuba na Aziya y'Amajyepfo y'Uburasirazuba. Hamwe numwirondoro usa na Robusta ariko woroshye kandi ntusharira, ibishyimbo bya Excelsa bifite umunwa woroshye hamwe nintungamubiri zoroshye cyangwa imiterere yibiti. Bitewe n'ubuke bwabo, bakunze kugurishwa nkibintu byihariye, bigaha abakunzi ba kawa amahirwe yo gushakisha uburyohe butandukanye.
Imvange: Ubuhanzi Bwiza Bwinshi Kawa ikariso hamwe nabakunzi bakunda guhuza ibishyimbo bitandukanye kugirango habeho kuringaniza uburyohe. Muguhuza, nkurugero, acide yoroshye ya Arabica hamwe nubutinyutsi bwa Robusta, umuntu arashobora gukora imvange yabugenewe ijyanye nuburyohe bwihariye. Imvange irashobora kandi kugabanya itandukaniro rya kawa imwe-imwe kandi igatanga igikombe kimwe cyuburambe nyuma yigikombe.
Urugendo rurakomeje Urugendo runyuze mubice bya kawa rugera kure ya Arabica na Robusta. Buri bwoko butwara amateka yihariye, ibisabwa byo gukura, hamwe nuburyohe. Kubantu bamenyereye hamwe nabanywi basanzwe, gusobanukirwa itandukaniro birashobora kuzamura uburambe bwo kunywa ikawa kuva mubikorwa bisanzwe bikagera kubitekerezo. Noneho, ubutaha iyo uryoheye kiriya gikombe, wibuke ko buri sipo ivuga amateka yubutaka, ikirere, hamwe nubuhinzi bwitondewe - ni gihamya yubwinshi butandukanye buboneka mwisi yibishyimbo bya kawa.
Kugirango uzamure umukino wawe wa kawa kandi wongere ushimishe uburyohe hamwe nuburyo bwibinyobwa byuburyo bwa café murugo, tekereza gushora imari murwego rwo hejuruimashini ya kawa. Ukoresheje ibikoresho byiza, urashobora guteka byoroshye espressos ikungahaye, latte yama cream, hamwe na mochas nziza kuburyohe bwawe bwuzuye, byose mugihe wishimiye umwanya wawe bwite. Shakisha icyegeranyo cyimashini zikawa zateye imbere zagenewe guhuza ubwoko bwose bwikawa, urebe ko buri gikombe cyokejwe neza. Emera ubuhanga bwo gukora ikawa, hanyuma umenye uburyo imashini nini ishobora guhindura imihango yawe ya mugitondo ikarya burimunsi.
Igihe cyo kohereza: Nyakanga-26-2024